Saturday, August 21, 2010

Tea Party Menu

(Serving Parties of 2 - 100+)

Sandwiches:

Vegetarian Delight--Comes with Provolone cheese, coupled with green leaf lettuce and tomatoes, spread with pesto on multi-grain bread.  This delight is topped off with sprinkles of sunflower seeds.

Cucumbers-n-Cream -- Be refreshed as you bite into this sandwich of Cucumber and Cream Cheese garnished with dill, evenly spread on white bread. 

Cranberry My Chick -- Be surprised by this tasty Chicken salad, visited with the right amount of Cranberries.  This scrumptious salad is served on multi-grain bread.

Tea:
Ginger Peach
Vanilla Almond
Earl Grey

Scones with Devonshire Cream and Preserves (Strawberry):
~Cranberry Orange
~Lemon

A Little on the Side:
~Cut fresh seasonal fruit, drizzled with honey
~Spring Salad of organic greens with grapes, drizzled walnuts and a vinaigrette
~Broccoli salad paired with walnuts and grapes and a cream-sauce

Simple Pleasures:
Chocolate Covered-Cake Truffles (Red Velvet, Chocolate, Pumpkin Spice, Lemon...)Sugar cookies



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